| BEST BISTRO |
13, rue Troyon. 17th. Tel: 01 42 67 25 95. Metro: Etoile - Map
E-mail:lauriston@guysavoy.com
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| Bistrot
de L'Etoile. Chef Guy Savoy opened this tiny bistrot
across from his two star restaurant, near the Arc of Triumph. The decor
is simple and elegant and the food traditional but light and really delicious.
In the 15 years since it first opened the quality has never changed. The
chef, Bruno Gendarme, is known for the best crème brulée in
the city. The bistrot's clientele is made of businessmen from around the
world and elegant young women. 13, rue Troyon. 17th. Tel: 01 42 67 25 95. Metro: Etoile - Map E-mail:lauriston@guysavoy.com |
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